Intimista red (tinto) is fermented with total maceration in small capacity deposits. As a result we obtain mature fruit aromas and a wide taste with character. Varietals: Alfrocheiro, Aragonez, Trincadeira, Moreto. 12.5% ABV.
Intimista red (tinto) is fermented with total maceration in small capacity deposits. As a result we obtain mature fruit aromas and a wide taste with character. Varietals: Alfrocheiro, Aragonez, Trincadeira, Moreto. 12.5% ABV.